July 22-26

Monday: Salisbury steak, mashed potatoes, fresh fruit

Tuesday: Special of the day, vegetables, fruit, dessert

Wednesday: Lasagna, salad, fruit

Thursday: Chicken sandwich, baked beans, seasonal melon

Friday: Baked fish or alternative, cake

Alternative entrees are available on days indicated. Please call in your request 24 hours in advance.

Frozen meals are available for weekends.

Registered customers are offered the meal service for a $4 contribution. Customers under age 60 are charged $7.50.

Menus are subject to change without notice. If you have questions, call the Virginia office at 800-662-5711, ext. 6899 or 218-735-6899.


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